{"title":"Sample Packs","description":"","products":[{"product_id":"best-sellers-sample-pack-6bean-cowboy-breakfast-peru-mexico-bali","title":"Best Sellers Sample Pack: 6Bean, Cowboy, Breakfast, Peru, Mexico, Bali","description":"\u003cdiv\u003e\n            \u003cdiv\u003e\n                \u003cspan\u003eSample our best selling coffees in 2oz packs.\u003c\/span\u003e\n            \u003c\/div\u003e\n            \u003cbr\u003e\n            \u003cdiv\u003e\n                \u003cstrong\u003e 6Bean Blend\u003c\/strong\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n                \u003cp\u003e\n                \u003cem\u003eRoast: Dark Roast\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eHouse Blend. Great for Espresso meticulous blend of coffee from around the world\u003c\/em\u003e\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n                \u003cbr\u003e\n                \u003cstrong\u003eCowboy Blend\u003c\/strong\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n                \u003cp\u003e\n                \u003cem\u003eRoast:Dark \u0026amp; Medium Blend\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eWith both Dark and Medium roasted coffee. Cocoa, caramel, \u0026amp; vanilla tones\u003c\/em\u003e\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n                \u003cspan\u003e\n                \u003cspan\u003e\n                    \u003cbr\u003e\n                    \u003cstrong\u003eBreakfast Blend\u003c\/strong\u003e\n                    \u003cbr\u003e\n                \u003c\/span\u003e\n                \u003c\/span\u003e\n                \u003cp\u003e\n                \u003cem\u003eRoast: Medium\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eHouse Breakfast Blend. Smooth blend of coffee from South America\u003c\/em\u003e\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n                \u003cbr\u003e\n                \u003cstrong\u003ePeru Single Origin\u003c\/strong\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n                \u003cp\u003e\n                \u003cem\u003eRoast: Medium\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eTasting Profile: Salted caramel, silky sweet, citrus\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eGrower: Cooperativa Agricola de Servicisios Norandino\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eVariety: Caturra, Bourpon, Catuai, Pache, \u0026amp; Catimor\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eRegion: Piura, Amazonas, Peru\u003c\/em\u003e\n                \u003cbr\u003e\u003cem\u003eAltitude: 1100-1700 M\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eSoil Type: Clay Minerals\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eProcess: Gully washed and dried in the sun.\u003c\/em\u003e\n                \u003c\/p\u003e\n                \u003cstrong\u003eMexico Single Origin\u003cbr\u003e\u003c\/strong\u003e\n                \u003cp\u003e\n                \u003cem\u003eRoast: Medium\u003cbr\u003e\u003c\/em\u003e\n                \u003cem\u003eTasting Profile: Chocolate, cinnamon, green apple.\u003cbr\u003eGrower: Coffee growers from Chiapas and Oaxaca\u003cbr\u003eVariety: Typica, Criollo, Bourbon, Mundo Novo, Caturra\u003cbr\u003eRegion: Chipias and Oaxaca, Mexico\u003cbr\u003eAltitude: 900-1000 M\u003cbr\u003eSoil Type: Clay Minerals\u003cbr\u003eProcess: Fully washed and sun dried.\u003c\/em\u003e\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n                \u003cbr\u003e\n                \u003cstrong\u003eBali\u003c\/strong\u003e\n                \u003cstrong\u003e Single Origin\u003c\/strong\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n                \u003cp\u003e\n                \u003cem\u003eRoast: Med-dark\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eTasting Profile: Dark chocolate, molasses, brown sugar\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eGrower: Smallholder farmers from Kintamani\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eVariety: Bourbon, Typica, Catimor\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eRegion: Kintamani, Bali, Indonesia\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eAltitude: 1200-1600 M\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eSoil Type: Volcanic Loam\u003c\/em\u003e\n                \u003cbr\u003e\n                \u003cem\u003eProcess: Hand picked, wet-hulled and dried on raised beds.\u003c\/em\u003e\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003c\/div\u003e","brand":"Puñeta Coffee CO.","offers":[{"title":"Standard \/ 6-count 2oz sample packs","offer_id":47355864481957,"sku":"CVARBSPACK-ST-NA-SAMPLEPACK","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/3645\/2261\/files\/IMG-8210.jpg?v=1768597240"},{"product_id":"flavored-coffees-sample-pack","title":"Flavored Coffees Sample Pack","description":"\u003cdiv\u003e\n\u003ch1\u003eFlavored Coffees Sample Pack\u003c\/h1\u003e\n\u003cp\u003eExplore six distinct 2oz coffee packs designed for tasting and delivering variety to your mornings. Each pack starts with specialty-grade single-origin beans roasted in small batches to a smooth, medium roast, then infused with high-quality flavor oils while warm to lock in aroma and nuance. The result is a versatile, accessible tasting experience that elevates everyday coffee.\u003c\/p\u003e \u003ch2\u003eSix flavors to sample\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFrench Vanilla Roast\u003c\/strong\u003e — Rich, creamy vanilla with a well-rounded, silky finish. A comforting, balanced cup that pairs beautifully with breakfast pastries. Medium roast for a gentle, approachable flavor.\u003c\/li\u003e \u003cli\u003e\u003cstrong hazelnut roast\u003e — Nutty, warm notes from Brazilian beans create a classic, smooth hazelnut profile. Medium roast keeps the cup clean and versatile, whether black or with a splash of milk.\u003c\/strong\u003e\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCinnabun Roast\u003c\/strong\u003e — The cinnamon roll flavor you love, without calories. Warm spice and comforting sweetness, all from a medium-roast blend flavored with care using quality oils.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCaramel Roast\u003c\/strong\u003e — All-natural caramel sweetness with buttery undertones. Delicious on its own or as a flavorful base for blended drinks. Medium roast keeps the sweetness balanced and smooth.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMocha Roast\u003c\/strong\u003e — Rich chocolate decadence infused into a medium-roast Arabica bean. Cocoa-forward aroma and a luscious, dessert-inspired finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCinnamon Hazelnut Roast\u003c\/strong\u003e — A harmonious pairing of cinnamon spice and toasty hazelnut for a mellow, flavorful cup. Medium roast with natural flavoring for depth and warmth.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWhy this matters: flavor, origin, and freshness\u003c\/h2\u003e\n\u003cp\u003eOur process begins with specialty-grade single-origin coffee roasted in small batches, then carefully flavored with natural oils while the beans are warm. Each 2oz pack preserves aroma and flavor so you can savor distinct profiles without committing to full bags. The result is consistent, clean flavor that shines whether you’re brewing in a daily grinder or a quick cup at the office.\u003c\/p\u003e \u003ch2\u003eWho this is for\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eFlavor adventurers who want to sample multiple profiles without buying large quantities.\u003c\/li\u003e \u003cli\u003eGift-givers seeking a thoughtful, tasty present for coffee lovers and pastry fans.\u003c\/li\u003e \u003cli\u003eHome brewers and office desks that crave variety—drip, pour-over, or French press compatible.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBrewing and serving ideas\u003c\/h2\u003e\n\u003cp\u003eThese flavors are designed to bloom with your preferred brewing method. Start with your standard drip or pour-over and adjust strength to taste. Try pairing French Vanilla with a morning pastry, hazelnut with a splash of milk for a creamier cup, or Mocha as a cozy after-dinner treat. The natural oils deliver aroma and flavor without artificial heaviness, giving you a café-style experience at home.\u003c\/p\u003e \u003ch2\u003eStorage and care\u003c\/h2\u003e\n\u003cp\u003eKeep the packs sealed in a cool, dry place away from direct sunlight. Once opened, enjoy the flavors while they’re freshest to maximize aroma and taste.\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003eSample our flavored coffees in 2oz packs. 6 packs total\u003c\/span\u003e\u003c\/div\u003e \u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e \u003cdiv\u003e\u003cstrong\u003eFrench Vanilla\u003c\/strong\u003e\u003c\/div\u003e \u003cdiv\u003e \u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eThis rich and creamy vanilla coffee is well rounded and smooth. The silky flavors blend perfectly with this small batch roasted coffee.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eAll of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003c\/div\u003e \u003cdiv\u003e\u003cstrong\u003eHazelnut\u003c\/strong\u003e\u003c\/div\u003e \u003cdiv\u003e \u003cp\u003e\u003cem\u003eRoast: Medium\u003cbr\u003e\u003c\/em\u003e\u003cem\u003eNutty flavors blended seamlessly with Brazilian coffee to create a perfect hazelnut in your cup.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eAll of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003c\/div\u003e \u003cdiv\u003e\n\u003cstrong\u003eCinnabun\u003c\/strong\u003e \u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAll of the cinnamon roll flavor without the calories. This coffee has no added sugar or calories but does have all the great taste of your favorite iced cinnamon roll.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eAll of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003c\/div\u003e \u003cdiv\u003e \u003cp\u003e\u003cstrong\u003eCaramel\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eThe all natural sweet buttery caramel flavor on this medium roasted coffee is fantastic alone or as the base for your blended drinks.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eAll of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMocha\u003c\/span\u003e\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eThis all natural flavored coffee has a rich chocolate decadence gently infused into a medium roast specialty grade arabica bean.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eAll of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.\u003c\/em\u003e\u003c\/p\u003e \u003c\/div\u003e \u003cdiv\u003e\n\u003cbr\u003e\u003cstrong\u003eCinnamon Hazelnut\u003c\/strong\u003e\n\u003c\/div\u003e \u003cdiv\u003e \u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eThe combination of cinnamon and hazelnut pair perfectly with this medium roast coffee for a smooth, mellow cup of delight.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eAll of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003e*Natural Flavoring for these products\u003c\/span\u003e\u003c\/p\u003e \u003c\/div\u003e\n\u003c\/div\u003e","brand":"Puñeta Coffee CO.","offers":[{"title":"Standard \/ 6-count 2oz sample packs","offer_id":47355864973477,"sku":"CVARFCPACK-ST-NA-SAMPLEPACK","price":19.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/3645\/2261\/files\/label5_on_bag_96fd10be-a3ce-4eb5-b4b4-99e016b71ff1.jpg?v=1768513977"},{"product_id":"single-origin-favorites-sample-pack","title":"Single Origin Favorites Sample Pack","description":"\u003cdiv\u003e\u003cspan\u003eSample our most popular single origin coffees in 2oz packs. 6 packs total\u003c\/span\u003e\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n            \u003cdiv\u003e\u003cstrong\u003eBrazil Santos\u003c\/strong\u003e\u003c\/div\u003e\n            \u003cdiv\u003e\n            \u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Elegant, smooth cup with cocoa notes.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Catuai and Mundo Novo\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion:Parana and Sao Paulo Brazil\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 750-1050 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Volcanic Loam\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Pulped natural and dried in the Sun\u003c\/em\u003e\u003c\/p\u003e\n            \u003cp\u003e \u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\u003cstrong\u003eColombia\u003c\/strong\u003e\u003c\/div\u003e\n            \u003cdiv\u003e\n            \u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Dried orange, berry, chocolate\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Smallholder farmers from Medellin\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Castillo, Caturra, Colombia, \u0026amp; Typica\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Medellin, Antioquia, Colombia\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1300-1500 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Volcanic Loam\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Fully washed and dried in solar dryers to protect the coffee from rain.\u003c\/em\u003e\u003c\/p\u003e\n            \u003cp\u003e \u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eCosta Rica\u003c\/strong\u003e\u003cbr\u003e\n            \u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Sweet apple, raisin, honey\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Micro farms in Alajuela\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Caturra \u0026amp; Catuai\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Alajuela, Costa Rica\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1300-1445 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Volcanic Loam\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Eco-pulped and dried in the sun.\u003c\/em\u003e\u003c\/p\u003e\n            \u003cp\u003e \u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n            \u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEthiopia\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003eRoast: Med-light\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Milk chocolate, fruity, caramel\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Smallholder farmers from thee Sidama zone.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Indigenous Heirloom Cultivars\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Sidama Zone, Ethiopia\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1700-1900 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Nitisols\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Full natural, sorted by hand. Dried on raised beds.\u003c\/em\u003e\u003c\/p\u003e\n            \u003cp\u003e \u003c\/p\u003e\n            \u003cstrong\u003eHonduras \u003c\/strong\u003e\u003cbr\u003e\n            \u003cp\u003e\u003cem\u003eRoast: Medium-dark\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Caramel, spice, brown sugar.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: 1500 grower\/members from Cafe Organics Marcala\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Bourbon, Catuai, Caturra, Lempira, \u0026amp; Typica\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Marcala, La Paz, Honduras\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1300-1700 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Clay Minerals\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Fully washed and sun dried.\u003c\/em\u003e\u003c\/p\u003e\n            \u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cbr\u003e\u003cstrong\u003eTanzania\u003c\/strong\u003e\n\u003c\/div\u003e\n            \u003cdiv\u003e\n            \u003cp\u003e\u003cem\u003eRoast: Medium-light\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Pear, floral, jasmine, strawberry.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Small cooperative farmers in the Mbeya area\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Bourbon \u0026amp; Kent\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Mbeya Region of Tanzania\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1200-1900 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Clay Minerals\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Fully washed and dried on raised beds\u003c\/em\u003e\u003c\/p\u003e\n            \u003c\/div\u003e","brand":"Puñeta Coffee CO.","offers":[{"title":"Standard \/ 6-count 2oz sample packs","offer_id":47355865792677,"sku":"CVARSOPACK-ST-NA-SAMPLEPACK","price":19.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/3645\/2261\/files\/label5_on_bag_830c3bc1-aa0e-44a1-ad57-54c2ae8109bc.jpg?v=1768506857"}],"url":"https:\/\/cafepuneta.com\/collections\/sample-packs.oembed","provider":"Puñeta Coffee CO.","version":"1.0","type":"link"}